Premium Dinner Buffet

All dinner buffets are available for a 2 hour service period of your choice between 5 PM and 10 PM. Minimum
order of 25 people. Smaller orders may incur an additional charge.

All Buffets include Chef’s Dessert Display, Featuring Assorted Cakes, Squares, Cheesecake, and Fruits.

Carved Entree

  • Roasted Honey Glazed Ham, Served with Orange Brandy Sauce and Grainy Dijon Mustard
  • Butter Basted Turkey, Served with Sage & Port Gravy and Cranberry Sauce
  • Herb Roasted Pork Loin, Served with Apple & Shallot Red Wine Au Jus
  • Slow Roasted Herb & Dijon Barron of Beef, Served with Rosemary Au Jus, Horseradish Aioli, and Gainy Dijon Mustard


Select Two Salads:

  • Caesar Salad
  • Potato Salad
  • Pasta Salad
  • Green Apple Walnut Salad
  • Cold Noodle Salad


Select One Stovetop:

  • Steamed Vegetables
  • Roasted Baby Potatoes
  • Garlic Mashed Potatoes
  • Steamed Rice with Peas
  • Broccoli with Cheese


Select One Pasta:

  • Vegetable Lasagna
  • Spaghetti with Meat Sauce
  • Creamy Fettucine with Rose Sauce

Hot Entree

Select Two Entrees:

  • Chicken in Mushroom Gravy
  • Roast Beef with Gravy
  • Maple Glazed Ham
  • Cod Au Gratin
  • Chicken Supreme
  • Pork Tenderloin with Apple Glaze

Have More Questions About Cuisine?

We are here to help. Please, contact us for further information, and we are sure Marquee Banquets & Catering can help you.